|I later made cupcakes! Yum!|
This is where I found the fabulous blueberry cake recipe for my daughter’s birthday! It was so good, I was actually disappointed there was none left over! I may have to make another one. I doubled the recipe and used a 13″x9″ cake pan. Ok, actually I used a casserole dish because I’m not cool enough to have every cooking item I need. I improvise with what I’ve got!
Moist Blueberry Cake with Light Lemon Icing – I Adore Food!
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