As fast as my family plows through fruit and, well, any food in our house, it’s hard to keep my refrigerator stocked. I was excited when offered a way to save time and money and get the fresh local produce I love. My family now gets to eat healthier while also saving money, especially since I can’t buy any extras not on my grocery list when I don’t have to step foot in the store.

I am part of the Mom It Forward Blogger Network and am being compensated for my review of Farm Fresh to You. I always give my honest opinion.
Farm Fresh to You organic subscription farm box
Farm Fresh To You is a second-generation family farm that grows and partners with other organic farms to deliver fresh, seasonal produce directly to your door.
Their easy to use online service provides a wide selection of fresh, seasonal, organic fruits and vegetables. They even offer other groceries such as olive oil, organic eggs and fresh flowers! You can now get your weekly shopping done in minutes at farmfreshtoyou.com, and discover how easy it is to get your family to eat more fruits and veggies.
Please note, Farm Fresh To You is only available in select zip codes. Find out if they deliver to you at: http://www.farmfreshtoyou.com/check_our_delivery_area and follow on Facebook for updates and specials.
There are different options available, such as receiving all vegetables, all fruit or a mixture of both, as well as what size box and how often you would like it to come to you. You can customize your order a few days before delivery if you’d like to change or add anything. I chose the mixed fruits and veggie box to order. It was delivered quickly and the food was all very fresh.
My kids were so excited to get the farm box on our doorstep in the morning!

We opened it up and it sure was full of gorgeous fruits and vegetables!

Our box included:
- white potatoes
- cantaloupe
- cucumber
- black plums
- celery
- cauliflower
- yellow onion
- Bartlett pears
- Keitt Mango
- Kiwi berries
- red grapes
- heirloom tomatoes
- baby bok choy
- and lettuce
It was a ton of fun to be surprised with something I hadn’t heard of before and have the great experience of trying something new. Have you heard of Kiwi Berries? Delicious! They’re like mini kiwis and they taste just like kiwis, but are way more fun!

The rest of the foods were familiar and easy to toss in a healthy dinner recipe if not to eat by itself.
The one thing I wasn’t sure what to do with was the bok choy.

The only thing I knew bok choy was used for was Chinese food and I had just made a stir fry dinner the night before the box came. So, I put my thinking cap on, Googled bok choy recipes, and one thing I read that I found interesting was that you can replace it for lettuce or celery in just about anything. It happened to be taco night tonight, so I thought, why not toss it in with my taco meat for a healthy taco filling?
It does have a stronger flavor than lettuce, so I used regular lettuce as a garnish to top my tacos, but the meat was great and definitely fun to change up the same ol’ weekly taco night we’re used to.
Asian meets Mexican?

Healthy Taco Filling – Beef and Bok Choy
- Brown 1 lb of ground beef, drain.
- Add taco seasonings of your choice (I make homemade gluten free taco seasonings)
- Follow seasoning packet directions or add 1/2 cup of water, bring to a boil. Turn to low and simmer until water has been absorbed, about 10 minutes.
- Add half a chopped onion, 1 tbsp of chopped garlic, and 1 small baby bok choy, finely chopped.
- Let simmer till onions are clear.
- Add a few spoonfuls of salsa, depending on how spicy you prefer your tacos.
- Mix well and let simmer for a few minutes until all juices are absorbed, about 3-5 minutes.
- Enjoy in a taco shell with your favorite toppings!

You could also wrap it in a tortilla with beans and cheese for a delicious burrito, or add to any Mexican style dish!
Beef and Bok Choy Taco Filling
Ingredients
- 1 lb ground beef
- 1/2 onion chopped
- 3 Tbsp taco seasoning
- 3 Tbsp salsa
- 1 Tbsp garlic cloves chopped
- 1 small baby bok choy finely chopped
- 1/2 cup water
Instructions
- Brown 1 lb of ground beef, drain.
- Add taco seasonings and 1/2 cup of water, bring to a boil
- Turn to low and simmer until water has been absorbed, about 10 minutes.
- Add chopped onion, chopped garlic, and baby bok choy. Simmer till onions are clear.
- Add a few spoonfuls of salsa, depending on how spicy you prefer your tacos.
- Mix well and let simmer for a few minutes until all juices are absorbed, about 3-5 minutes.
- Enjoy in a taco shell with your favorite toppings
Looking for brilliant tips to simplify Taco Night?
Enjoy good food and family time with less stress over food prep and clean up. And if you also need to simplify meal planning, check out my template to make your life easier.




Can’t wit to try. Yum!
I want an organic farm box delivered to my door! I need to move back to California :) I would have never thought to add bok choy to taco meat, but I really like the idea of this infusion! Great taco night tips!
I love bok choy. I would never haves thought of using it in that way! Great idea.
Our pickup places are limited too. I need to check this out. Love that you used bok choy in tacos!
Well, you had me at tacos! And then when you added the delicious bok choy–WOW! Farm Fresh to You sounds like a wonderful option for healthy meal planning.
We love taco nights and we often have a taco bar when we have guests. This csa box looks like a great value.
Tacos is one my family’s favorite weeknight meals. I love the idea of using bok choy in them since it’s full of vitamins K and C and rich in antioxidants. I wish Farm Fresh to You was available here in Virginia. I have been trying to find a CSA to join instead but something delivered right to our door would be ideal.